Classic bread pudding with a twist. That’s exactly what we’ve crafted: our Chocolate Chip Cookie Bread Pudding recipe is as easy to make as it is delightful to enjoy! The crumbled cookies merge with a rich, velvety custard, forming layers of chocolatey goodness, while a hint of cinnamon adds a spicy kick, creating a perfect balance of sweetness and warmth. The ingredients are simple, and the process is smooth, making it an ideal choice for those who are new to baking or those looking for a quick and easy dessert. You can use store-bought cookies, or make your own from frozen cookie dough or from scratch if you prefer.