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Zucchini Rosti
Aarti Sharma
4.50
from
4
votes
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Prep Time
35
minutes
mins
Cook Time
15
minutes
mins
Total Time
50
minutes
mins
Served As
Snacks
Recipe Cuisine Type
Fusion
,
Multi Cuisine
Servings
2
Ingredients
1x
2x
3x
Zucchini – 1
Potato – 1
Large
Ghee/Oil – to shallow fry
Salt
Green Chilies – 2
finely chopped
Instructions
Boil the potato after peeling it until tender
Refrigerate the boiled potato until chilled.
Grate the potato.
Grate the zucchini without peeling. Sprinkle little salt and keep it aside for 10-15 mins.
Squeeze out the excess water with your hands.
In a bowl add grated zucchini, potato, salt, green chilies. Mix well.
Grease the palm of your hands and take bits of mixture and roll to form patties.
Shallow fry the patties until they are golden brown.
Serve with cucumber & carrot yogurt dipping.
Keyword
zucchini
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