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Falafal
Sheeba Anees
An arabic platter that can serve as a very delicious snack.
3
from 1 vote
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Prep Time
30
minutes
mins
Cook Time
20
minutes
mins
Total Time
50
minutes
mins
Served As
Snacks
Recipe Cuisine Type
Arabian
Servings
5
Ingredients
1x
2x
3x
250
gm
boiled white chane
2
tamatar baareek kate hue
2
pyaaj baareek kati hui
hari mirch 7-8 kati hui
hari dhania kati hui
half teaspoon jeera powder
namak swaad anusaar
1
neembu ka ras
,breadcrumb or talne k lie tel.
Instructions
Uble hue chane ko pees le, ab usme kati hui pyaaj, kati hui mirch, kata hua tamatar , hara dhania, namak, jeera powder , neembu ka ras daal kar mila le aur isko tikki ka shape de , ab 1 Pan me tel garam kre aur tikki Bread crumb se coat krke tal
le. Ab hari Chatni K Saath Serve Kare.
Keyword
middle eastern recipe
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