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Sheem Bata (Flat Beans Paste) Bengali
Geeta Biswas
This is a very simple recipe. Most of the Bengali people like this lost recipe. I have also learnt and serve with steam rice.
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Prep Time
15
minutes
mins
Cook Time
10
minutes
mins
Total Time
25
minutes
mins
Served As
Lunch
Recipe Cuisine Type
Bengali
Servings
5
Ingredients
1x
2x
3x
10-15
flat beans
4
fresh green chilli
5-6
garlic cloves
1
bunch fresh coriander leaves
1
teaspoon
couscous seeds
2
tbsp
mustard oil
Salt
Instructions
Make a steam boil flat beans
Now make a paste with beans, garlic, green chilli, fresh coriander leaves and couscous.
Then add salt and raw mustard oil. Mix well and ready to serve with steam rice.
Notes
Green vegetables keep young and healthy.
Keyword
bengali recipe
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