Go Back
Print
Recipe Image
Instruction Images
–
+
servings
Smaller
Normal
Larger
Methi Thepla
Shakuntla Tulshyan
# bread
3
from 1 vote
Print Recipe
Pin Recipe
Prep Time
5
minutes
mins
Cook Time
10
minutes
mins
Total Time
15
minutes
mins
Served As
Brunch
Recipe Cuisine Type
Indian
Servings
2
Ingredients
1x
2x
3x
1
cup
+1/2 cup wheat flour
1
cup
chopped methi leaves
3
tablespoon
chopped coriender leaves
1
tablespoon
curd
1
tsp
Ginger garlic paste
1
tsp
red chilli pwr
1/2
tsp
turmeric pwr
1
tsp
coriender pwr
2
tablespoon
oil
Instructions
RECIPE: Add oil in the flour and mix it. Then add all the ingredients and add water to make a dough. Then cover it and leave it for half an hour. Then take a non stick pan and make small thepla and cook it with little oil. Serve hot.
Keyword
bread, gujarati, indian bread
Tried this recipe?
Let us know
how it was!