Name: Methi Thepla
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 1 cup whole wheat flour; 1 cup Fenugreek (chopped); 3 tbsp coriender leaves chopped (chopped coriender); 1 tbsp Curd; 1 tsp Ginger Garlic Paste; 1 tsp Red Chillies (pwr); 1/2 tsp Turmeric (pwr); 1 tsp Coriander Powder (coriender pwr); 2 tbsp Oil

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