Dry roast the semolina, then pour it in a bowl. Add curds an mix well . Then add the boiled potatoes an smash them nicely, then in another bowl add hot water dip the soya chunks . Squeeze the water completely. Then grind it
Then add salt, coriander leaves,ginger paste, garam masala pd,chat masala pd,an mix well. Grind the soya chunks an add it to the mixture. Then take a small piece roll it like jamoon shape with both ur hands. Dip in cornflour the rolls an deep fry it