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Aam ki Pankhuri
Suman Prakash
My mother cooked AAm ki pankhuri for me several times. Now i gave a twist to its shape to attract her.Basically it is mango burfi.Sweet from Mango.#-AAm ki pankhuri is very attractive ,unusual and tasty sweet.
3
from 1 vote
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Prep Time
10
minutes
mins
Cook Time
25
minutes
mins
Total Time
35
minutes
mins
Served As
Desserts
Recipe Cuisine Type
Indian
Servings
4
Ingredients
1x
2x
3x
2
cups
mango puree
2
tablespoon
powdered sugar
1/2
tsp
green cardamom powder
few strands of saffron
1
cup
powdered sugar for coating
For topping-
2tbsps thick sugar syrup
1/4
cup
chopped nuts
cashewnuts,almonds
2
tablespoon
tutti frutti
)
Glazed cherries and silverwirk to decorate
Instructions
For topping –Cook all the topping ingredients till dry and keep aside.
for pankhuri-Blend mango puree, powdered sugar, green cardamom powder and few strands of saffron in mixer till smooth.
Transfer the pulp in a pan and cook till it is thick and completely dry.
Cool the mixture completely .
Keep the mixture on greased polythene sheet and roll out like thick bread.
cut into flower shape from flower shaped cutter and top with some topping prepared and press gently.
Coat the mango flowers with powdered sugar .
Decorate with Glazed cherries and silverwirk.
Notes
Mango mixture should be dry before rolling.
Keyword
mothers day
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