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Potato And Egg Omelette
Saba Shaikh
Potato egg omelette is a delicious continental recipe served as a Breakfast. Quick an easy recipe made with few ingredients like potatoes, eggs, coriander etc.
5
from 1 vote
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Prep Time
5
minutes
mins
Cook Time
10
minutes
mins
Total Time
15
minutes
mins
Served As
Breakfast
Recipe Cuisine Type
Breakfast
,
Indian
Servings
1
Ingredients
1x
2x
3x
1
large potato thinly sliced
3
egg
1
green chili finely chopped
3
tablespoon
finely chopped coriander leaves
Salt
1/2
teaspoon
black pepper powder
3
tablespoon
Oil
Instructions
Heat oil in pan. Place potato slices on all over the pan. Fry potato slices from both the sides on low flame till it become soft
Meanwhile, beat eggs together with salt and black pepper powder. Add coriander leaves and green chilies and again
whisk
eggs.
Pour egg batter into potatoes. Cover the lid n cook it on low flame for 5 to 7 minutes.
Potato egg omelette is ready to serve. Serve this hot
Keyword
breakfast recipe, potato recipe
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