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Crispy Palak Chat
divya jain
4
from 1 vote
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Prep Time
10
minutes
mins
Cook Time
10
minutes
mins
Total Time
20
minutes
mins
Served As
Snacks
Recipe Cuisine Type
Indian
Servings
2
Ingredients
1x
2x
3x
palak leaves 8-10
gm
flour 1/4 cup
Salt
curd 2 tbsp
pomegranate seeds 1 tbsp
crispy salty boondis 1 tbsp
red chilli powder 1/4 tsp
Instructions
make free flowing batter of gram flour by adding water and salt.
Deep fry/shallow fry the palak leaves after dipping them in batter.
In serving plate, place some palak fried leaves. top it with curd, pomegranate seeds, boondi and chilli powder.
Keyword
green vegetables, july2018
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