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Pasta With Yellow Curry Paste (Valentines)

4.30 from 3 votes

This yellow curry paste is made in Thailand. Generally it serve with non vegetarian but here I served with veggies. Valentine's means love. I always love kids. That day my friend came with her child and I served and appreciated. We can get this paste ready made. This contains shallot, lemon grass, salt, dry red chilli, galangal, turmeric powder, curry powder, coriander seeds, kaffir lime peel, cumin, acidity regulator an cinnamon.
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings 2


  • 250 gms boiled pasta
  • 4 tbsp yellow curry pasta
  • 1/2 cup coconut milk
  • 2 tbsp refine oil
  • 1 tsp palm sugar
  • 1 red capsicum
  • 4-5 Baby corn
  • 1/2 cup grated cabbage
  • 1/2 cup small sizes cauliflower
  • 1/2 tsp fish sauce


  • Heat cooking oil in a frying pan add the yellow curry paste and fry till fragrance. Slowly add 1/2 cup of coconut milk and fry till fragrance.
  • Again mix 1 cup of coconut milk with water and stir well pour into the frying pan. Add chopped veggies and let cook.
  • Season with fish sauce and Palm sugar. Serve hot and sprinkle with red chilli flakes.


Don’t keep in freeze. Serve immediately.

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4.30 from 3 votes

Geeta Biswas
Geeta Biswas

Are you missing old, traditional recipes? I, Geeta Biswas would love to share all those different tasty and traditional recipes. Most of my recipes are simple and very creative as I try to add twist and easy steps to prepare each and every recipe.

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