Heat water in a pan.
When water comes to boil add peepal leaves.
After some time we get soft peepal leaves.
Cut the peepal leaves into pieces.
Whisk the curd,add red chilly powder,roasted cumin seeds powder,black salt and sugar and mix well.
Now we add peepal leaves,cucumber,tomato,onion and coriander leaves and mix well
Serve chilled