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Pomegranate Raita
muktisahay
4
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Prep Time
25
minutes
mins
Cook Time
25
minutes
mins
Total Time
50
minutes
mins
Served As
Lunch
Recipe Cuisine Type
North Indian
Servings
2
Ingredients
1x
2x
3x
1
cup
Yogurt
1/2
cup
Pomegranate
or anardana or anardana
1
tsp
Salt
biack, or as per taste
1
pinch
Cumin Seeds
roasted
1
pinch
Suga
red chillie powder
1/2
tsp
Sugar
Instructions
Beat the yogurt till smooth.
Season with black salt, sugar, red chillie powder and roasted cumin seeds.
Add anardana and mix well.
Serve chilled
Keyword
milk recipe, yogurt recipe
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