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Hara Paneer Rezala
Nausheen Sharief
Hara Paneer Rezala is simple yet a relishing dish to prepare. Just few ingredients and lip smacking dish is ready for your lunch or dinner. It's a spicy one .
3
from 1 vote
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Prep Time
15
minutes
mins
Cook Time
40
minutes
mins
Total Time
55
minutes
mins
Served As
Lunch
Recipe Cuisine Type
Indian
Servings
3
Ingredients
1x
2x
3x
250
gm
Coriander
200
gms
Green Chillies
350
gms
Paneer
350
gms
Onion
1
cup
Yogurt
1/2
Turmeric Powder
tspn
100
gms
Mustard Oil
1-2
tsp
Salt
or as per taste
Instructions
Take oil in a pressure cooker. Add onions , turmeric powder and salt and pressure cook for one whistle
Then add whole green chillies. Cook it till oil separates.
When oil separates add curd and let it cook. Then add paneer .
Lastly add finely chopped coriander leaves which is the main ingredient.. Lower the flame and let it cook for 10 minutes.
Serve it with roti and Rice
Notes
Whisk the curd before adding or else it will curdle. Add it on slow flame
Keyword
greenvegetables, july2018, paneer recipe
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