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Black Sesame Milk Recipes
Helen Walker
There's a new player in the alternative plant-based milk game and her name is black sesame milk. A definite must-try, let this recipe surprise and make a convert out of you.
5
from 1 vote
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Prep Time
8
hours
hrs
Cook Time
30
minutes
mins
Total Time
8
hours
hrs
30
minutes
mins
Served As
Beverages
Recipe Cuisine Type
Chinese
,
Korean
Servings
4
Calories
328
kcal
Equipment
Glass Battery Operated LED Flameless Candles with Remote
Compact Masticating Slow Juicer, Cold Press Juice Extractor
Portable Blender, Personal Size Blender for Shakes and Smoothies
Induction Cookware Set - Granite Black Nonstick Pots and Pans Set
Ingredients
1x
2x
3x
1
liter
water
fresh
3/4
cup
peanuts
with red skin
1/2
cup
black sesame seeds
1/3
cup
Sugar
Instructions
In a large dry pan over medium heat.Add black sesame seeds and toast stirring for 3-4 minutes until fragrant.
Remove from the pan and let them cool completely
Soak peanuts a minimum of 4-6 hours or as long as overnight or you can
roast
it.
Notes
Check out these tools to make the process easier:
Food Processors:
https://lovelyflavor.com/best-food-processors-for-nut-butters/
Blenders:
https://lovelyflavor.com/best-blender-for-protein-shakes/
Nutrition
Calories:
328
kcal
Carbohydrates:
25
g
Protein:
10
g
Fat:
23
g
Saturated Fat:
3
g
Polyunsaturated Fat:
9
g
Monounsaturated Fat:
10
g
Sodium:
21
mg
Potassium:
292
mg
Fiber:
5
g
Sugar:
17
g
Vitamin A:
2
IU
Calcium:
219
mg
Iron:
4
mg
Keyword
milk recipe, peanut
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