Wash the false and then mash with the help of spatula so that the pulp leaves the seeds.
Mix false, black salt, roasted cumin powder, 2 glass water and sugar and put the mixture into the mixture grinder and turn on the mixture, the pulp will get into the water.
Now take out the mixture, filter it a large bowl and pour the juice into the serving glass.
Add ice cubes and mint leaves, garnish with lemon slice and mint leaves.