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Dahi Chura
Richa Gupta
Very simple yet healthy breakfast recipe from Bihar. A healthy combination of flaked rice/ poha with fresh fruits of your choice.
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Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Served As
Breakfast
Recipe Cuisine Type
Breakfast
,
Indian
Servings
2
Ingredients
1x
2x
3x
Flattened Rice/Poha - 1/2 cup
Thin variety is preferred
Plain Curd - 1 cup
Fresh Fruits - 1/2 -1 cup of choice
Apple, Banana, pomegranate etc
Milk - 2 tsp
Honey - 1 tsp
As per taste
Flax Seeds powder - a pinch
optional
Instructions
Rinse poha under running water for couple of times. Drain it nicely and add milk to it. Leave it for 10-15 minutes for soak properly.
In case thick variety of poha is being used, then soak for more time, nearly 20 minutes.
In curd add honey or jaggery. Add in soaked poha to this along with fresh fruits. Serve immediately. Top with little flax seeds powder.
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Keyword
breakfast recipe, indian recipe
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