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Black Bean Fudgy Dark Chocolate Brownie
divya jain
Finally the deep, dark, rich, chocolate brownie is the healthy brownie. They’re so delicious!
4.50
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Prep Time
10
minutes
mins
Cook Time
25
minutes
mins
Total Time
35
minutes
mins
Served As
Desserts
Recipe Cuisine Type
American
Servings
8
Ingredients
1x
2x
3x
1 1/2
cup
cooked and thoroughly rinsed black beans
1/2
cup
quick oats
powdered
1/4
teaspoon
Salt
1
cup
light brown sugar
1/3
cup
chopped dark chocolate
60g
1/4
cup
coconut or vegetable oil
40g
2
teaspoon
pure vanilla extract
3/4
teaspoon
baking powder
1/2
cup
chopped dark chocolate
1/2
cup
chopped walnuts
Instructions
Preheat oven to 175 degree Celsius.
Melt 1/3 cup dark chocolate with coconut/vegetable oil in a microwave.
Combine all ingredients except chopped chocolates and walnuts in a good food processor, and blend until completely smooth. (Really blend well).
Stir in the chopped chocolate and walnuts, then pour into a greased 8×8 pan.
Bake the black bean brownies 20-22 minutes, then let cool completely before trying to cut. (To get clean cuts use a warm knife.)
Keyword
brownie, chocolate
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