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Dosa
Neha Sharma
Dosa is loved by all famous not only in southern India,but through out India.healthy for all age groups are becoming popular street foods throughout India.
3
from 1 vote
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Prep Time
18
hours
hrs
Cook Time
10
minutes
mins
Total Time
18
hours
hrs
10
minutes
mins
Served As
Breakfast
Recipe Cuisine Type
Indian
Servings
10
Ingredients
1x
2x
3x
1
cup
Urad
or daal daal
3
cup
Rice
1
tbsp
Oil
Instructions
Soak daal and rice overnight
Drain water and grind it to make paste in mixer
Keep it for fermentation for 8-10 hours
In a pan heat little oil.pour a ladle full of batter and spread it evenly to make crispy dosa
Turn it and cook it on other side
Enjoy with chutney/sambhar /potato masala
Keyword
dosa, street food
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