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Beetroot Kulfi
Hima Gupta
3
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2
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Prep Time
30
minutes
mins
Cook Time
30
minutes
mins
Total Time
1
hour
hr
Served As
Desserts
Recipe Cuisine Type
Beverages
,
Desserts
Servings
10
Ingredients
1x
2x
3x
Milk - 1 litre
Suger free - 1 cup
Beetroot juice- 1/2cup
Khoya- 100 grams
Cardamom powder
Pistachios blanched and sliced 1 tablespoon
Saffron-5-6 strands
Instructions
Boil milk in a pan
Reduce heat and
simmer
till it is reduced to 1/2 its original quantity
Add beetroot juice and mix well
Add sugar free and mix well
Add khoya and nuts and mix again
Cook for 3-4 minutes and switch of the heat
Add cardamom powder and let is cool
Pour into molds and keep in the deep freezer to set for 7-8 hours
Keyword
beetroot, kulfi
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