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Aalu Ghutuk
Anamika Bhatt
Aalu ghutuk is a famous recipe from uttarakhand. Mouthwatering Taste with curd
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Prep Time
20
minutes
mins
Cook Time
15
minutes
mins
Total Time
35
minutes
mins
Served As
Snacks
Recipe Cuisine Type
Indian
Servings
4
Ingredients
1x
2x
3x
Potato
cumin seed
Termeric powder
Red chilli powder
Coriander powder
Hing
Green chillis
Curry leaves
Coriander leaves
Salt
Musterd Oil
Musterd seeds
Instructions
Boil the potatos upto 4 whistle, peel the potatos and cut into pieces, heat the pan , pour the oil and heat
Add cumin seeds and musterd seeds, add green chilli and curry leaves
When splutter add termeric powder, red chilli powder, hing and coriander powder in it.
Stir it and add potatoes pieces and mix it well
Add salt and cover with lid, cook it in low medium flame,
Off the gas and garnish with coriander leaves serve hot.
Notes
Dont boil the potatoes to much
You can also use oil you prefer
Keyword
potato recipe
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