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Sunny Side Up Potato Flowers
Rajni Gupta Anand
Potato flowers are ideal breakfast recipe . Its full of nutrition and tasty.
5
from 1 vote
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Prep Time
30
minutes
mins
Cook Time
30
minutes
mins
Total Time
1
hour
hr
Served As
Breakfast
Recipe Cuisine Type
French
Servings
3
Ingredients
1x
2x
3x
3
large potato thinly sliced and soaked in salted water
3
egg
2
tablespoon
soaked soya granules
2
tablespoon
boiled and mashed potato
2
tbsp.grated cheese
any
2
tablespoon
chopped red capsicum
1
teaspoon
finely chopped garlic
1
tablespoon
finely chopped onion
1
teaspoon
red chilli flakes
Few basil leaves
Salt and pepper to taste
1
teaspoon
Italian seasoning
1
tablespoon
oil
Instructions
With a petal cutter cut petals of potato slices and keep.immersed in water till use
Also cut 3 counsels of potato slices as per size of muffin tray cavity.
First grease cavity with butter then sprinkle grated cheese
For filling heat oil in a pan.Then add chopped garlic and onion and saute
Next add soaked soya granules,mashed Potato, red capsicum, salt pepper Italian seasoning , chilli flakes, basil leaves and cook for few mins
Then.add cheese and switch off flame
Let the mixture cool down .
NOW fill this in muffin tray cavity
NOW arrange potato petals like flower.
Poor egg over it with egg yolk intact .
Brush potato petals with butter.
Bake in a .preheated oven at 180 degree. For 20 mins
Sprinkle salt pepper and chilli powder over egg and serve
Notes
Make thin slices of potato so that it is cooked well while baking
Keyword
potato recipe
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