Take yeast and melt it in 2tablespoons of water. Add salt, garlic, red chili flakes and fenugreek, mix it well till salt dissolve.
Add flour in it n make soft n smooth dough by adding little lukewarm water. Cover the lid and keep aside till the dough rise. It will take 40 to 60minutes.
Divide dough into 2 portion, make round buns shape balls n cover it with wet muslin cloth.
Add 350 gm salt in the cooker n keep stand Preheat pressure cooker.
Grease the plate, n bake that buns balls for 25 minutes on low flame. In between apply oil with the help of brush. Remove whistle n rubber from cooker lid.
Open lid n take buns out in plate, let them cool on room temperature.
Make 2 cross deep cuts in buns fill grated cheese n spring Onion green leaves. Again bake till cheese melt in buns.