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Mint Leftover Roti Chila
Saba Shaikh
I had 6 to 7 leftover Roti's so how to finish dis then I got an idea to makeover this Roti's in my way so here I present my mint leftover roti chila
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from 1 vote
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Prep Time
15
minutes
mins
Cook Time
15
minutes
mins
Total Time
30
minutes
mins
Served As
Breakfast
,
Brunch
,
Snacks
Recipe Cuisine Type
Breakfast
,
Brunch
,
Indian
Servings
2
Ingredients
1x
2x
3x
4
leftover rotis
3
tablespoon
gramflour
1
onion finely chopped
2
spicy green chilies broken
1
cup
mint leaves
2
tablespoon
coriander leaves
Salt
Oil for shallow fry
Instructions
Grind mint, coriander and green chilies into fine paste.
Take mixing bowl add gramflour, 3 tablespoons mint paste, onion, salt and make thick batter. Mix all really well. No need to add water in gram flour.
Take roti n apply 1 tablespoon mixture on 1 side of roti.
Heat pan n drop some cooking oil and cook that mixture side on pan, cook well till the mixture get crunchy. Do same with other rotis.
Serve this hot with tomato ketchup and hot cup of tea.
Keyword
green vegetables, july2018
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