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Oat Bread
Geeta Biswas
OAT is a digestive and light food good for breakfast. Everyday we can take millet in any form. Growing children should take.
4.30
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Prep Time
15
minutes
mins
Cook Time
15
minutes
mins
Total Time
30
minutes
mins
Served As
Breakfast
Recipe Cuisine Type
American
Servings
2
Ingredients
1x
2x
3x
2
cup
soaked oat
2
cup
milk
1/4
cup
chopped baby corn
1/4
cup
carrot
2
tbsp
butter
1
teaspoon
chilly flax
1
teaspoon
mixed herbs
oregano
Salt
Instructions
Make a smooth batter with milk and soaked oat.
Sauteed baby corn and carrot with salt and butter.
Spread the smooth batter in a heated frying pan spread butter.
Now it will become fluffy. Top with butter baby corn carrot. Sprinkle with oregano chilli flakes mix herbs. Now ready to serve.
Keyword
bread, breakfast, easy recipe, healthy recipe, kids friendly recipe, oats
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