1. Cook the brown sugar, butter and honey together till the mixture, on a medium flame. Let it boil and bubble for 2 minutes. Keep aside and let it cool down.
2. Now add rest of the ingredients to the flours and mix well.
3. Now add this flour mixture to the honey mixture and form a dough.
4. Roll out the dough and cut cookies using a cookie cutter .
5. Put a sliced almond on top of each cookie and bake them at 180℃ , in a preheated oven for 7-10 minutes. Cool them and serve.