This creamy penne pasta has a burst of flavors of garlic and mixed herbs, delicious to the palate which will excite your taste buds - says Chef Reetu Uday Kugaji.
Add cheese .Whip the sauce for few seconds add cooked pasta and mix gently for 01 or 02 minutes.
For the serving: Serve hot garnished with chopped Basil, dried mixed herbs and red chilli flakes.
Notes
Chef Tips:You may add a dash of white wine.About the Author: This recipe has been shared by Chef Reetu Uday Kugaji who believes that food that she cooks should touch heart and soul of the person and she dedicates all her success to her Angel Mother.