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Bajre Ki Roti
Nishi Maheshwari
In India bajre ki roti used to make specially in winter. Bajra is a grain which is a millet .
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Prep Time
5
minutes
mins
Cook Time
15
minutes
mins
Total Time
20
minutes
mins
Served As
Dinner
,
Lunch
Recipe Cuisine Type
Indian
Servings
2
Ingredients
1x
2x
3x
Pearl Millet flour 1cup
Salt
Ghee for greesing
Water as required
Instructions
Mix all ingredients and make a soft daugh.
Take lemon size daugh and shape it with your hands .
Cook on a pre-heated tawa on a low flame. spread some sesame seeds and flip.
Now bake directly on low flame.
Spread ghee and serve with black gram and jagerry.
Keyword
bread, indian bread
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