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Suji Raw Banana Dosa
Bhumika Gandhi
Suji ka chila, dosa it’s a very common and known recipe but very delicious whenever you make. The main part of it is this raw banana which make them more delicious.
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Prep Time
30
minutes
mins
Cook Time
20
minutes
mins
Total Time
50
minutes
mins
Served As
Brunch
Recipe Cuisine Type
South Indian
Servings
2
Ingredients
1x
2x
3x
Semolina/rava/suji -2 cups
Curd/butter milk/chas -2 and 1 /2 cup
Salt
Raw banana masala -2 cups
Black mustard seeds -1/2 tsp
Cumin seeds 1/2 tsp
Oil as required
Garam masala powder 1/2 tsp
Lemon juice 1/2 tsp
Coriandre 1/2 cup
Instructions
Take the semolina in a mixing bowl Beat the curd to make it smooth. Mix the curd in semolina. Add salt and coriander
Raw banana and add masala, salt and mix. Now leave the batter to rest for 30 minutes.
Now heat 1 tbsp oil in a small pan.And temper it with black mustard seeds,cumin seeds , onion and saute for minut
Then add raw banana and all masala , salt lemon juice and mix it well
Now heat a non-stick tawa to make the chilla. Place 3-4 tbsp of batter on it.
Spread it with a spoon in the round shape
Apply some oil all over it(about 1 tsp).
Now flip it
Now remove it from the pan.
Now spread some raw banana masala in the middle of it.
And fold it from both the sides.Serve it with coconut chutney/green chutney/sauce.
Keyword
banana recipe, south indian recipe
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