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Oatmeal Raggi Millet Bread
Divya Konduri
Oat meal is protein contain ingredientes..i thought in our daily meals add some protein rich so I just added oat meal and raggi millet is also best protein based good for health
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Prep Time
4
hours
hrs
10
minutes
mins
Cook Time
20
hours
hrs
5
minutes
mins
Total Time
1
day
d
15
minutes
mins
Served As
Breakfast
Recipe Cuisine Type
Asian
Servings
5
Ingredients
1x
2x
3x
Oats 100gms
Purpose flore 150gms
Butter 40gms
Chopped actors
pumpkin seeds,badam slices 1 cup
Sugar half cup 2tsp
Dri yeast 2 2
Raggi millet flore 1 cup
Milk half cup 1 tsp
Baking powder 1
Pinch
Salt
Raisins 2tsp
Instructions
Preparation... 1.put yeast add warm milk rest half an hour
Mean while take a big mouth bowl put millet flore Add butter,baking powder,salt
Add butter,soaked yeast mix well with palms to make kneaded doe
Rest for half an hour
Then cut by half ... For oat meal coating::take another bowl add oats,dri fruits ,raisins
Take thick plastic role cover place oats,drifruits,
Put the doe give milk wash and shape doe coat with drifruits
Transfer dri fruits coated raggi millet bread doe into a bake mould Again coat with butter top of bread doe
Bake 20 min under 180 degree..check it after with a tooth pick..
Ready to serve hot oatmeal raggi millet bread along with tea or coffee best combination
Keyword
bread recipe, millet recipe
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