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Corn And Pea Pulao
Hem Lata Srivastava
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3
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Prep Time
30
minutes
mins
Cook Time
15
minutes
mins
Total Time
45
minutes
mins
Served As
Dinner
,
Lunch
Recipe Cuisine Type
Indian
Servings
4
Ingredients
1x
2x
3x
2
cup
basmati rice
Green peas frozen or fresh 1 cup
Salt to taste or 2 tsp
Black pepper 1 tbsp
4
clove
2
black cardamom
Cumin 1 tsp
Finely chopped green chili 1 tsp
Fried cottage cheese 1 cup
Corn kennels 1/2 cup
Deshi ghee/clarified butter 1 tbsp
Black pepper powder 1/2 tsp
Instructions
Wash and soak the rice for 1/2 hour.
Heat the ghee in a heavy bottom pan or in a non stick pan add cumin,and all whole spices and crackle them.
Now add peas,corn,paneer,salt and black pepper powder,stir 2 minutes ,add 1 glass of water,
After a boil turn the heat sim cover and cook it.
Serve hot with any type of raita or chutney ...
Keyword
corn
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