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Bathua And Garlic Green Raita
Hem Lata Srivastava
4.80
from
4
votes
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Prep Time
15
minutes
mins
Cook Time
5
minutes
mins
Total Time
20
minutes
mins
Served As
Dinner
,
Lunch
Recipe Cuisine Type
Indian
Servings
6
Ingredients
1x
2x
3x
Curd 1/2 kg
Bathua leaves washed
boiled and pureed 2 tbsp
Green garlic paste 1 tsp optional
Salt
Roasted cumin powder 2 tsp+for garnishing
Red chili 1 tsp+for garnishing
Black salt 1/2 tsp
Chopped green chili 1 tsp
Chopped coriander for garnishing
Instructions
Stir the yogurt with hand mixer add bathua paste, red chili powder, garlic paste, cumin powder, salt, green chili, black salt.
garnish with red chili powder ,cumin powder,coriander .
Keyword
raita
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