Now add garlic green chillies and saute it for a min
Add onions carrot capisum and saute it
Add salt red chilly pow tandoori masala and cook it
Now add boiled potatoes tomato sauce and mix it well add coriender and mint leaves switch off the flame
Take paneer sheet and cut them into thin sheet add the filling of one sheet and put the another paneer slices on it dip in the cornflour mixture and then coat with bread crumbs
Shallow fry the paneer cut into half
Serve with mint chutney
Notes
Stuffed paneer kababs is also served with makhani gravy