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Cheesy Veg Disc
Neha Paliwal
Cheesy veg disc is too yummy and specially liked by the kids :)
4
from
2
votes
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Prep Time
15
minutes
mins
Cook Time
20
minutes
mins
Total Time
35
minutes
mins
Served As
Breakfast
,
Brunch
,
Snacks
Recipe Cuisine Type
Breakfast
,
Brunch
,
Indian
,
Sandwiches
Servings
2
Calories
403
kcal
Ingredients
1x
2x
3x
2
Bread slice
1/ 2
cup
Mozzarella cheese
grated
2
Capsicum
thinly sliced
1
Onion
thinly sliced
2
tbsp
American corns
Boiled
Salt
as per taste
2
teaspoon
Ketchup
Oregano flakes
as per taste
Instructions
Take the bread slices and cut them in a round shape with a cookie cutter.
Now take a pan add just little butter and put the round disc on it.
Spread ketchup on the slices. Now spread corns, capsicum , onions and sprinkle cheese and salt on it.
Take a plate and cover the pan for 2 to 5 minutes.
Sprinkle oregano on the top. Your cheese veg disc is ready
Nutrition
Calories:
403
kcal
Carbohydrates:
18
g
Protein:
27
g
Fat:
26
g
Saturated Fat:
15
g
Polyunsaturated Fat:
1
g
Monounsaturated Fat:
7
g
Cholesterol:
88
mg
Sodium:
709
mg
Potassium:
449
mg
Fiber:
4
g
Sugar:
9
g
Vitamin A:
4523
IU
Vitamin C:
157
mg
Calcium:
587
mg
Iron:
1
mg
Keyword
cheese
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