Kaju katli or kaju barfi is a well known sweet in all over India, but it is extremely popular in north India.
Kaju katli is a most demanding sweet during festivals like Diwali, Rakshabadhan. This delicious dessert recipe not only has awesome taste, but even easy to make also.
To prepare this sweet you need only three ingredients kaju, sugar and water. In traditional way Kaju katli is garnished with silver vark, but this is not a compulsory ingredient, especially when you are preparing it at home.
So make your Rakshabadhan more special with these delicious Kaju Katli.