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Honey Jackfruit
Geeta Biswas
Honey can prevent arthritis, congestion and sore throats, leg cramps, chest cold and infection, lower blood pressure,insomnia and strengthens immune system.
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Prep Time
15
minutes
mins
Cook Time
20
minutes
mins
Total Time
35
minutes
mins
Served As
Brunch
,
Dinner
,
Lunch
,
Snacks
Recipe Cuisine Type
Bengali
,
Homestyle Cooking
,
Indian
Servings
2
Ingredients
1x
2x
3x
Boiled jackfruit 250 gm
Bengal gram flour 1/2 cup
Rice flour 1/2 cup
Turmeric powder 1/2 tsp
Honey 2 tsp
Green chilli paste 2 tsp
Ginger paste 2 tsp
Roasted cumin powder 1 tsp
Roasted coriander powder 1 tsp
Cinnamon powder 1/2 tsp
Oil for deep fry 1 cup
Baking powder 1 tsp
Lemon juice 2 tsp
Salt
Instructions
Marinate the boiled jackfruit with salt and lemon juice. Then shallow fry.
Take a mixing bowl add bengal gram flour, rice flour, baking powder, chilli paste, ginger paste, honey, roasted cumin powder, roasted coriander powder, 1 tbsp hot oil, lemon juice and salt.
Mix well then slowly add water and make a smooth batter.
Take a spoon dip shallow fried jackfruit into the batter and deep fry.
Serve with green chilli sauce and salsa made by honey.
Notes
Jackfruit can be consume every day.
Keyword
brunch, dinner recipe, easy recipe, healthy recipe, honey, jackfruit, lunch recipe, snack, vegan
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