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Plum Brownies
Sreemoyee Bhattacharjee
A delicious gooey brownies with fresh plums...
4.34
from
3
votes
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Prep Time
10
minutes
mins
Cook Time
35
minutes
mins
Total Time
45
minutes
mins
Served As
Desserts
Recipe Cuisine Type
Confectionery
Servings
6
Calories
500
kcal
Equipment
5-in-1 Indoor Grill with Air Fry, Roast, Bake, Dehydrate
Stainless Steel Frosting Spatula Baking Pastry Tool
Stainless Steel Mixing Bowl Set
Led Crystal Touch Lamp - 16 Colors
Ingredients
1x
2x
3x
1.25
cup
Sugar
140
gm
Unsalted butter
3/4
cup
Cocoa powder
2
Egg
1
teaspoon
Vanilla extract
1/2
cup
Flour
1/4
teaspoon
Salt
1/4
teaspoon
Baking powder
1/2
cup
Yoghurt
1/2
cup
Chocolate chips
5
Plums
chopped
Instructions
Melt the butter and pour it into a bowl, add the sugar and cocoa powder, mix it
Now add the eggs to the above mixture along with vanilla extract and
whisk
it till it is shiny. It should take about 4-5 minutes.
Now sift the flour ,salt and baking powder into the egg mixture and fold into it.
Finally add the yoghurt and chocolate chips into the batter. Pour it into a cake tin lined with a greaseproof paper or baking paper.
Arrange the chopped plums on top of the batter in the cake tin. Bake this in a preheated oven at 165F for 28-30 minutes.
A toothpick when poked after baking, will s have a little gooey mixture stuck. Cool and cut into pieces.
P.S: for the eggless version, please replace the eggs with one banana, rest everything remains same.
Notes
Also See:
Low Calorie Brownies
Vegan Beetroot Brownies ( Gluten Free And Eggless )
Eggless Brownies
Brownie Ice Cream Sandwiches
Nutrition
Calories:
500
kcal
Carbohydrates:
69
g
Protein:
6
g
Fat:
26
g
Saturated Fat:
16
g
Polyunsaturated Fat:
1
g
Monounsaturated Fat:
6
g
Trans Fat:
1
g
Cholesterol:
110
mg
Sodium:
154
mg
Potassium:
320
mg
Fiber:
5
g
Sugar:
54
g
Vitamin A:
872
IU
Vitamin C:
5
mg
Calcium:
67
mg
Iron:
2
mg
Keyword
brownies, chocolate
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