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Mawa (Khoya) Elaichi Nutty Kulfi
Rajeswari Annamalai
Kulfi is an all time favorite Indian frozen dessert. When it is homemade you can indulge them without any guilt. Enjoy this summer with this cool and yummy dessert!
This kulfi is made using unsweetened Mawa (Khoya), milk, almonds and pistachios.
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Prep Time
10
hours
hrs
10
minutes
mins
Cook Time
35
minutes
mins
Total Time
10
hours
hrs
45
minutes
mins
Served As
Desserts
Recipe Cuisine Type
Desserts
Servings
20
Calories
75
kcal
Equipment
Instant Pot Duo 7-in-1 Electric Pressure Cooker, Slow Cooker, Rice Cooker, Steamer
Glass Battery Operated LED Flameless Candles with Remote
Nonstick Cookware Pots and Pans Set, 12 Piece
Stainless Steel Garlic Mincer Crusher
Ingredients
1x
2x
3x
1
liter
milk
full fat
1
tbsp
corn flour
¼
cup
organic sugar
½
cup
milk
condensed, Milk maid
100
gm
Mawa
Khoya, grated and mashed gently
2
tbsp
almonds
slivered
2
tbsp
pistachios
slivered
½ to ¾
teaspoon
cardamom powder
Elaichi powder
Instructions
Boil 1 lire of milk.
Take 2 tbsps of boiled milk and allow it to cool completely. Once cooled mix 1 tbsp of corn flour and make a paste. Set this mixture aside.
Allow the remaining milk to boil for about 20 to 30 minutes on medium flame, until it is reduced to half in quantity.
Simmer
the flame and now add sugar and mix until the sugar is completely dissolved.
Add corn flour mixture and allow it cook for another 3 - 4 minutes. By now the mixture would have turned slightly thicker.
Stir condensed milk.
Add mawa and using a
whisk
,
whisk
until there are no lumps.
Turn off the flame and add pistachios, almonds and cardamom powder.
Give it a mix and allow it to cool completely.
Once it is completely cooled down, pour the milk mixture into the kulfi moulds and freeze for 8 to 10 hours or overnight.
Serve this frozen dessert topped with some more slivered nuts if desired.
Notes
This recipe yielded 20 mini kulfis
The preparation time includes the freezing time
Also See:
Thandai Kulfi (Without Sugar)
Badam (Almond) Kulfi
Paan Kulfi
Rabdi Kulfi
Instant Mango Malai Kulfi |No Fire| Only 4 Ingredients Recipe
Nutrition
Calories:
75
kcal
Carbohydrates:
7
g
Protein:
3
g
Fat:
4
g
Saturated Fat:
2
g
Polyunsaturated Fat:
0.3
g
Monounsaturated Fat:
1
g
Trans Fat:
0.01
g
Cholesterol:
8
mg
Sodium:
36
mg
Potassium:
102
mg
Fiber:
0.2
g
Sugar:
5
g
Vitamin A:
119
IU
Vitamin C:
0.1
mg
Calcium:
109
mg
Iron:
0.1
mg
Keyword
almond, cardamom, kulfi, mawa
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