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Watermelon Salad
Meera Girdhar
Indian style, very easy and simple watermelon salad, which is the best body coolant in summers and loaded with health benefits which include: hydrating the body, lowering of inflammation and oxidative stress, improving skin, hair and digestion.
4.50
from
6
votes
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Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Served As
Snacks
Recipe Cuisine Type
Indian
Servings
4
Calories
49
kcal
Ingredients
1x
2x
3x
4
cup
Water Melon
diced and seeds removed
1
tbsp
Lemon Juice
10
Mint Leaves
Black salt
according to taste
1/2
teaspoon
Black pepper
crushed
Instructions
In a bowl take diced watermelon add lemon juice, black salt, chopped mint leaves and crushed black pepper.
Toss all the ingredients gently.
Keep in a refrigerator.
Serve Chilled
Nutrition
Calories:
49
kcal
Carbohydrates:
12
g
Protein:
1
g
Fat:
1
g
Saturated Fat:
1
g
Polyunsaturated Fat:
1
g
Monounsaturated Fat:
1
g
Sodium:
2
mg
Potassium:
192
mg
Fiber:
1
g
Sugar:
10
g
Vitamin A:
973
IU
Vitamin C:
15
mg
Calcium:
18
mg
Iron:
1
mg
Keyword
easy recipe, healthy recipe, salad, snack, summer recipe
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