Yummy Rice Balls With Beetroot Sauce

Yummy Rice Balls With Beetroot Sauce - Plattershare - Recipes, food stories and food lovers

About Yummy Rice Balls With Beetroot Sauce

Its a new way to taste your favourite rajma chawal with creamy beet root sauce .
3.80 from 5 votes
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Recipe Time & More

Prep Time20 minutes
Cook Time15 minutes
Total Time35 minutes
Servings - 4

Ingredients
 

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Instructions
 

  • Take a pan add oil now add chopped onion sauté it for 2-3 min after than add ginger, garlic, after then add tomato and add all spices cook it for 4-5 min on low flame.
  • Now add rajma in masala mix it properly and cook it for 2-3 minute
  • Take a bowl add cooked rajma ,boiled rice, chopped coriander, chopped green chili, lemon juice, and roasted peanut mix it properly
  • Now make ball keep cheese cube in between make a round ball.
  • Dip the rice ball in egg wash after than cover with bread crumbs and fry it 5-6 minute.
  • For Sauce: For Sauce- Take hung curd in bowl add crushed garlic add beet root puree, salt, crushed black pepper, chat masala mix well.
  • Serve the hot and crisp rice balls with yummy beetroot sauce garnish with mint leaves.
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3.80 from 5 votes

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Nandini Diwakar
Nandini Diwakar

5 Comments

3.80 from 5 votes

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