A very famous recipe from hyderabad. Mutton Yakhni Pulao is a flavorful rice preparation where long grain basmati rice is cooked in a stock made with Mutton and flavorful spices.
: u can make bag of coriander seeds, cumin seeds n fennel seeds in clean muslin cloth. The process of doing seperate mutton n stock is taking time 15 to 20minutes but if u will add this seeds direct in pressure cooker so this will give nice taste to yakhni.
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