Watermelon Rind Dosa
About Watermelon Rind Dosa
This is a perfect morning breakfast recipe as it does not require any fermentation process and healthy too. Instead of throwing away the rind part of watermelon, try this innovative dosa to impress your family members..
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Recipe Time & More
Ingredients
- 1 Cup Watermelon Rind grated
- 1 Cup Rawa can also be substituted with bombay rawa bansi
- 2-3 Green Chillies
- small piece Ginger
- 1-2 tsp Salt or as per taste
- 2 tbsp Coconut optional grated
- Water as required
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Instructions
- Add grated watermelon rind in a mixer grinder. Add Bansi rawa followed by green chillies, ginger, coconut (optional) and salt. Grind into fine batter by adding little water.
- Transfer the batter to a bowl and mix well. Heat dosa pan and brush it with little oil. Take one ladle of batter, prepare like small dosa and cook both the sides.
- Serve hot with any chutney or sambhar.
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Priya Satheesh
3 Comments
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Looks so appetizing! Thank you for posting.
Yum! This recipe is a must-try.
This looks so appealing! Thanks for sharing.