This is a leafy vegetable very easy to cook. Water spinach is one of the popular green leafy vegetables. There are two types of water spinach. It is aquatic and semi aquatic. All parts of the young plants are edible. The tender shoot tips and young leaves are mostly preferred. It has so many names like nari saga, kurmi saag, paani palak etc.
Five spice is the mixture of yellow mustard seeds, black mustard seeds, fenugreek seeds, fennel seeds and onion seeds.
If the badi big in sizes then have to crush, if small sizes then no need to crush.
Those who are purely vegetarian can avoid garlic.
Leafy vegetables always have to wash thoroughly.
How useful was this post?
Click on a star to rate it!
Rated 5 based on 1 votes
Be the first to rate this post.