Vegetable Frittata is really very innovative recipe for me. Yellow bell pepper rings stuffed with green veggies, spices and eggs.
Yield / Serves
2 Yellow or red bell pepper(cut rings into 1inch)
2 cup dill finely chopped
1 cup coriander leaves finely chopped
2 green chillies finely chopped
Salt to taste
1 teaspoon red chilli powder
1 tablespoon finely chopped walnuts
4 - 5 tablespoons oil
Mix all ingredients n prepared mixture (dill, coriander, green chillies, walnuts, egg, salt and red chilli powder).
Heat 1 to 2 tablespoons oil on non-stick pan. Put 3 Yellow bell pepper ring n fill 3 tablespoons mixture in each and cook it from both the sides for 10minutes on low flame.
Flip in every 5 minutes first n then cook other side for 5minutes. When it done transfer it to a plate.
Serve it with chutney and yummy vegetables frittata is ready to eat.
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