Vegetable Daliya With Curds An Coriander Aloo

Name: Vegetable Daliya With Curds An Coriander Aloo
Prep time: 60 min
Cook time: 60 min
Total time: 120 min
Ingredients: 1 cup Broken Wheat; 1-2 tsp Salt (or as per taste); 1 tsp Red Chillies (pd); 2 tbsp Bese Bale Bath Pd (bese bale bath pd); 1 Onion (chopped); 2 to Tomato (grated); 1 Carrot (chopped); 4to5 Beans (chopped); 1/2 cup Peas; 2 tbsp Desi Ghee (or oil or oil); 1/2 tsp Mustard Seeds; 4to5 Red Chillies (dry); 1-2 leaves Curry; 4to5 Potatoes (chopped); Oil (for frying); 1-2 tsp Salt (or as per taste); 1 cup Coriander (chopped); Pinch Turmeric Powder (of turmeic pd); 1 tsp Coriander Powder (dhanya pd); 1 tsp Dry Mango Powder (pd); 2to3 Green Chillies (chopped); 1 tsp Oil; 1/2 tsp Jeera

Jiya Makhija
8 May, 2024

Vegetable Daliya With Curds An Coriander Aloo - Plattershare - Recipes, food stories and food lovers

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4.20 from 5 votes

Breakfast

About Vegetable Daliya With Curds An Coriander Aloo

This recipe is made from broken wheat an is cooked with all vegetables an spices as it is nutritious an good for health

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Recipe Time & More

Prep Time1 hour hr

Cook Time1 hour hr

Total Time2 hours hrs

Served AsBreakfast

Recipe TasteSalty Sour Spicy Sweet Tangy

Servings 4

Cook Mode(keep my screen on)

Ingredients

▢ 1 cup Broken Wheat
▢ 1-2 tsp Salt (or as per taste)
▢ 1 tsp Red Chillies (pd)
▢ 2 tbsp Bese Bale Bath Pd (bese bale bath pd)
▢ 1 Onion (chopped)
▢ 2 to Tomato (grated)
▢ 1 Carrot (chopped)
▢ 4to5 Beans (chopped)
▢ 1/2 cup Peas
▢ 2 tbsp Desi Ghee (or oil or oil)
▢ 1/2 tsp Mustard Seeds
▢ 4to5 Red Chillies (dry)
▢ 1-2 leaves Curry
▢ 4to5 Potatoes (chopped)
▢ Oil (for frying)
▢ 1-2 tsp Salt (or as per taste)
▢ 1 cup Coriander (chopped)
▢ Pinch Turmeric Powder (of turmeic pd)
▢ 1 tsp Coriander Powder (dhanya pd)
▢ 1 tsp Dry Mango Powder (pd)
▢ 2to3 Green Chillies (chopped)
▢ 1 tsp Oil
▢ 1/2 tsp Jeera

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Instructions

▢
In the pressure cooker add oil or ghee fry mustard seeds, dry red chilli, curry leaves when crackle add chopped onions,fry for sometime. Then add tomatoes,carrot,beans,peas an fry nicely,then add red chilli pd,bese bale bath pd an mix then add daliya
▢
Then add water an pressure cook it for 4 to 5 whistles. If you want more spicy then add more of bese bale bath pd an red chilli pd an little of tamarind pulp to give a tangy taste
▢
In another bowl add chopped potatoes deep fry it till soft . Then take it out. In another pan add oil fry jeera, green chillies,for sometime then add chopped coriander leaves, turmeic pd, dhanya pd, amchoor pd an deep fried potatoes an mix well

Recipe Notes

While making this dish you can show different variations in making broken wheat.

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Jiya Makhija

Articles: 42

5 Comments

Vishal Thakwani

May 25, 2024 / 2:26 pm Log in to Reply

Looks so wonderful! Thanks for posting.
Preeti Arora

June 3, 2023 / 4:07 pm Log in to Reply

This looks perfect! Thanks for posting.
Pawan Mishra

July 14, 2022 / 7:21 am Log in to Reply

Absolutely fantastic! Thanks for the recipe.
Rejeesh Rajarethinam

November 9, 2016 / 10:10 pm Log in to Reply

Looks so appetizing! Thank you for posting.
monali tembekar

May 28, 2015 / 6:58 am Log in to Reply

This looks so appetizing! Thank you.