Veg Fried Rice ( Restaurant Style)

5 from 1 vote

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Very easy and tasty
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Served AsLunch
CuisineChinese
Servings 2
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Ingredients
  

  • Garlic - 1 tbsp fine chops
  • Ginger - fine chops
  • Onion - 1 fine chops
  • Carrot - 1 cup fine chops
  • Beans - 1 cup fine chops
  • Green bell pepper - 1 cup fine chops
  • Spring onions - 1 cup fine chops
  • Pepper powder - tbsp
  • Soya sauce - 2 tbsp
  • Basmathi rice - 200 gms
  • Salt
  • Oil - 3 tbsp
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Instructions
 

  • Step 1 : Boil 6-7 tumbler of water and add 1 tbsp of oil to it. Add salt required for rice in water. Now add rice ... cook for 6-7 minutes.....then pour the cooked rice with water through a strainer and keep it aside .
  • Step 2 : Heat a large pan....add oil to it. Add garlic and saute to smell the aroma Next add ginger and salt. Add onions and saute it.
  • Step 3 : Now add mixed veggies. Add pepper powder. Then soya sauce and mix well all .
  • Step 4 : Now add cooked rice to it.. Mix well and serve hot.

Please appreciate the author by voting!

5 from 1 vote
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Maheswari Venugopal
Maheswari Venugopal

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