Uttapam Sandwich
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Uttapam is a famous south Indian recipe. Today I am sharing my recipe with a twist. It's a south Indian fusion recipe. Uttapam sandwich taste is awesome can also be served as a breakfast and tea time snack.
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Ingredients
- 2 cup semolina
- 1 cup curd
- ½ cup water
- 1 chopped tomato
- 1 chopped onion
- 1 chopped carrot
- 1 tsp Salt
- 2 green chilli
- ½ cup Ghee for shallow fry
- ¼ cup sechwan sauce
- ¼ cup green chutney
- ¼ cup tomato ketchup
- 1 chopped capsicum
- 1 onion sliced
- 1 to mato sliced
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Instructions
- In a bowl add semolina, curd and water mix well and make lumpfree batter.
- Rest for 15 minutes.
- Now add salt and green chilli.
- Heat a non stick Tawa and grease with ghee.
- Pour the batter on tawa.
- Now sprinkle Chopped capsicum, onion, tomato and carrot on it and slightly press it.
- Turn the side and shallow fry it.
- All uttapam ready by same process.
- Now on a one piece of uttapam spread sechwan sauce, second one spread green chutney and third one spread tomato ketchup.
- Arrange onion, tomato slices on uttapam and covered with another uttapam.
- Enjoy uttapam sandwich with hot tea or coffee.
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Neeru Gupta
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Looks absolutely awesome,delicious wholesome indeed
Innovative