Two Minute Microwave Chocolate Chip And Nuts Cookies

Ingredients
- 1 tbsp Cocoa Powder I used Kalya Brand
- 1 tbsp All purpose OR whole wheat flour
- 1 tbsp Jaggery Powdered OR Honey
- 1/2 tbsp Butter softened
- 1 pinch Salt
- 1 pinch Baking powder
- 1/2 tsp Chocolate chips or mixed chopped nuts
- 1 tbsp Milk
Instructions
- In a small bowl first whisk together all the dry ingredients, then add in the wet ingredients until all are well combined. Mix in the chocolate chips or nuts.
- A thick sticky dough will be formed. Carefully spoon this dough onto a small piece of parchment paper (DO NOT use foil) with a microwave safe dish under it.
- Now microwave on full power for 30 seconds, open the door, close it and microwave for another 15 seconds, open and close the door again and microwave for one last time for 5 to 10 seconds.
- You made need a few seconds more or less depending upon your microwaves power - mine is 800 watts.
- Allow to cool on the paper for 2 minutes, then carefully peel off the paper from below and devour with a hot cup of tea or indulge in a midnight snack. Enjoy!
Recipe Nutrition
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I love this real quick recipe and I love the idea of making a real small batch too