Triple Sundae

Fruit custard:in a thick bottom vessel ,add milk bring it to a boil,then in a small bowl add custard pd, mix with little milk an add this mixture to the milk, an mix well till it becomes thick, then add sugar& elachi pd an off the gas too cool

Then in a bowl add chopped fruits apple, banana,grapes ,papaya, almonds, cashew nuts, an mix it to the custard an serve cold

Saboo dhana kheer: soak saboo dhana overnight next day drain the water out completely. Then in a thick bottom vessel add milk bring it to a boil. Then off the gas add sugar,elachi pd an mix well. Then add chopped almonds, an saboo dhana mix well

Falooda: in a cooker add a pinch of oil, add Falooda, add sugar,an color an mix well. Then add little water an pressure cook it for 1 whistle . Then keep it too cool

Take a big glass add 1 layer of fruit custard ,an keep it to set, then add another layer of saboo dhana kheer, then add Falooda an ice cream an little milk . Then garnish it with chopped dry fruits that is almonds, cashew nuts an served chilled