Taro Leaves Bar (Arbi)
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About Taro Leaves Bar (Arbi)
Taro leaves contains vitamin A and C and fiber with a large quantity of protein. Which has secret for a healthier skin.
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Recipe Time & More
Ingredients
- 4-5 bunch Arbi
- 1/2 cup Roasted Bengal Gram roasted bengal
- 2 tsp Green Chilli Paste
- 1 tsp Ginger Garlic Paste
- 1 tsp Cumin Powder
- 2 tsp Coriander Powder
- 2 tsp Coconut Paste
- 1 tsp Dry Mango Powder
- 1 tsp Garam Masala
- Oil as required
- 1-2 tsp Salt or as per taste
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Instructions
- Boil arbi leaves and make a smooth paste.
- Take a pan heat and add oil. Add ginger garlic paste and stir then add arbi paste.
- Stir fry then add roasted Bengal gram powder. Add cumin powder coriander powder green chilli paste coconut paste pinch of sugar and salt.
- Stir continuously it will become dry add garam masala and mango powder.
- Let it cool and make bar shape and roast.
- Now ready to serve garnish with grated coconut.
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4 Comments
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This looks so good! Appreciate the share.
Absolutely wonderful! Can’t wait to make it.
I’m excited to try this recipe!
This looks incredible! I need to try it.